Is Staub Cookware dishwasher safe?
No — Staub cast iron cookware is not dishwasher safe. The manufacturer explicitly advises hand washing only to preserve the matte black enamel interior and the exterior colored enamel finish.

Quick facts
| Dishwasher safe? | No — Not dishwasher safe |
|---|---|
| Category | Cookware |
| Source | AI-reviewed · manufacturer guidance & material science |
| Last checked | 2026-07-28 |
Why
Staub cookware is made of cast iron with a matte black enamel interior and a glossy colored enamel exterior. Dishwasher detergents are highly alkaline and, combined with high heat and prolonged moisture, will gradually dull and etch the glossy exterior enamel, causing it to lose its shine and become rough. The interior matte enamel can also develop a chalky, cloudy appearance over time. More critically, the exposed cast iron rim (where enamel does not cover) can rust if subjected to the dishwasher's wet environment. The manufacturer, Staub (owned by Zwilling), explicitly states in its care guide that all Staub cookware should be hand washed with mild soap and a non-abrasive sponge. There are no removable parts or gaskets; the entire piece is one unit. Machine washing will cause cosmetic damage (clouding, etching, dulling) after a few cycles, and repeated washes can lead to permanent rust on the rim, which is functional damage.
How do you wash Staub Cookware?
- Allow the cookware to cool completely before washing.
- Wash by hand with warm water, mild dish soap, and a soft sponge or non-abrasive brush.
- For stuck-on food, soak in warm soapy water for 10-15 minutes, then scrub gently.
- Rinse thoroughly with warm water.
- Dry immediately with a soft towel to prevent water spots and rust on the rim.
- Store in a dry place; avoid stacking without a protective layer between pieces.
What happens if you put Staub Cookware in the dishwasher?
If you put Staub cookware in the dishwasher, after one wash you may notice a slight dulling of the exterior enamel's gloss. After repeated washes (5-10 cycles), the exterior will become visibly cloudy and rough to the touch, and the interior matte enamel may develop a white, chalky film. The exposed cast iron rim will likely begin to rust, especially if the dishwasher's heat cycle leaves moisture trapped. This rust is functional damage: it can flake into food and compromise the integrity of the rim. The damage is cumulative and irreversible; once the enamel is etched or the rim rusts, the piece is permanently degraded. Cosmetic damage (clouding, dulling) is permanent, and rust is both cosmetic and functional.
Frequently asked questions
- What water temperature can Staub cookware withstand?
- Staub cookware can withstand oven temperatures up to 500°F (260°C) and is safe on all stovetops including induction. However, avoid thermal shock: do not place a hot pot in cold water.
- Will the enamel coating peel over time?
- With proper hand washing and care, the enamel coating should not peel. However, if chipped or cracked (e.g., from dropping), the underlying cast iron can rust. Dishwasher use accelerates enamel degradation but not peeling per se.
- Can Staub cookware go in the microwave or freezer?
- Staub cookware is not microwave safe due to its cast iron construction. It is freezer safe: you can store leftovers in the pot in the freezer, but allow it to come to room temperature before heating to avoid thermal shock.
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Last updated 2026-07-28. General guidance — always check your product’s care label. How we verify · Dishwasher care guides.

